Food & Drink - post recipes, hints, etc. here


Postby Misery_Chick » Mon Nov 07, 2005 10:48 pm

Thinking of trying it this year since I'm drafting the girls to make the rest of the dinner. Anyone had it? Is it worth the time and effort?

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Postby DarkVader » Wed Nov 09, 2005 1:16 am

never had it. looked up a recipe - and it does sound like it might be good. I'm not sure if it would be worth the effort, though.

I don't have the time to put it together.
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Postby karlaBOO » Wed Nov 09, 2005 6:49 am

I've had it, but I didn't eat the duck. It was okay. The presentation was cool. I didn't see it being made, as it was brought up from "the bayou" by my brother-in-law's mother.
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Postby B_Ko » Mon Nov 21, 2005 3:47 pm

I couldn't help but think of Red Vs. Blue whaen i saw this post.
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Postby jjenisis » Tue Nov 22, 2005 10:22 pm

I give her sadness and the gift of pain,
a new moon madness and a love of rain.
- - - -Dorothy Parker "The Godmother
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Postby junkie christ » Tue Apr 11, 2006 6:35 pm

ive been wanting to try it for a while
if someone can cook the shit better than I, ill help pitch in for the ingredients.
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Postby Amadahy » Mon May 15, 2006 3:27 pm

Turducken is my family's traditional Christmas/Solstice celebration food. We've always ordered ours from an online shop, cajungrocer.com. A direct link for the turducken is http://www.cajungrocer.com/fresh-foods-holiday-dishes-c-1_15_24.html. It's wonderful when cooked properly, but if you cook it too long, the turkey dries out and is inedible. The chicken and duck are always good though.
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